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Effects of free fatty acids and 3-hydroxybutyrate on protein, glucose, and fat metabolism and intracellular signaling pathways during inflammatory stress.
2019.05.16 | Health Kommunikation
| Date | Fri 31 May |
| Time | 13:00 — 15:00 |
| Location | The William Scharff Auditorium, The Lakeside Lecture Theatres |
Friday the 31th of May at 13.00 Henrik Holm Thomsen defends his PhD-dissertation entitled: “Effects of free fatty acids and 3-hydroxybutyrate on protein, glucose, and fat metabolism and intracellular signaling pathways during inflammatory stress.”
The defence is public and takes place in the William Scharff Auditorium, The Lakeside Lecture Theatres.
PhD student Henrik Holm Thomsen
Mail: henrik.holm.thomsen@clin.au.dk
Tel.: (+45) 7846 2026